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ALMOST-HEALTHY BREAK

Funny how tempura fried fish still qualifies as a ‘healthy dinner’ for us, but it does, somehow. Tender, local fluke fillets dipped in flour, beaten egg, and tempura gets shallow fried in some olive...

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D.I.Y. GRAND AIOLI

Our friends Radwan and Raia weren’t able to make it to my Kinfolk dinner, so we replicated the grand aioli feast for them right in their home! Afterward, I wrote another column for Offerings honoring...

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FOUR SIMPLE STEPS

Four steps for a satisfying dinner party: 1. Pick up the phone. Call Romados. Make sure to call by 7pm at the latest, because they always sell out of chickens by 7:30pm. Order two whole chickens,...

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NOW THAT’S A FEAST

[Images via Dispokino] I feel slightly obsessed with tracking down this film Vražda Ing, Čerta by Czech filmmaker Ester Krumbachová. These stills are driving me crazy! From Dispokino: “During most of...

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A DOWNTON BIRTHDAY

For my birthday party this year (well, one of three parties… but more on that later!), Adam and I decided to throw a glorious Downton Abbey-themed dinner. The inspiration came from our friend Michelle...

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FRUIT HUNTERS ON FILM!

Montrealers! My brilliant, amazing friend Yung Chang has been working on a documentary loosely based on the book ‘The Fruit Hunters’ that Adam wrote a few years ago. The film premiered on Saturday as...

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GIVING THANKS

Around these parts, Thanksgiving is something of a week-long celebration. We’ll feast again with friends this Monday, but earlier in the week we hosted another small gathering. The idea was fowl, but...

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THANKSGIVING FEASTS: THE FINALE

Thanksgiving feast #3: perhaps the most spectacular of them all. So spectacular, in fact, that I completely neglected to take any photos of the delicious, abundant spread, which included pale pink...

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RETURNING, AND SOME MUSSELS

When I first started working at Lawrence, I thought for sure that I would be able to make time for both work and writing. That between the long days making anglaise, puff pastry, bread, custards, and...

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AFTERNOON TACOS

I may not work at Le Pick Up anymore, but I’m totally one of those annoying regulars that plops down at the best seat at the bar and then hangs out for hours. Literally, hours. I like to chill there...

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